Description: Thin Boiling Starch
Introduction: Thin boiling starch has low and uniform viscosity, which does not change much with temperature unlike native starches which show wide variation in viscosity. Thin boiling starches are manufactured by acid addition to native starch slurry. Low viscosity enables its use in high concentrations without the viscosity getting too high. In some applications, for example in instant soups, thin without any specific technical function. Thin boiling starch non congealing characteristic, transparency of past and lower viscosity ensure easy working compared to other modified starches. Unlike gum and glues which require soaking, thin boiling starch is readily dispersed in water and can be boiled into a smooth paste without any pretreatment. Its application in yarn weaving is particularly advantageous as it does not develop abrasive points on over drying and its flexible film gives the yarn the desired elasticity.
&#61692; Reduces the viscosity of size mix, enhances the penetration of size mix into the yarn & gives the best size pick-up.
&#61692; Improved printability and better prink ink holding
&#61692; Better surface strength, wax picks resistance, smoothness
&#61692; Brightness retention
&#61692; Improved stiffness and opacity
&#61692; Greater pore volume of coating layer formed on the substance surface.
&#61692; Gives consistence size mix & assures no gel formation
&#61692; Homogeneous along with humectants and lubricants, makes the fibre abrasion and droppings free
Application: Textiles (Cotton & p/c yarn), Gypsum Board Industry, Misc. Industrial Applications
Parameters: Dosage : N/A
PH : 5-7 (10% aqueous solution)
Temp. : N/A
MOQ: 5000 Kg
Packaging: 25/50 Kg Bag
Price (FOB): Ask for Price
Payment term: 50% advance ,50% sight L/C
Sample: On request