32 years in the raisins industry Patel family is proud to be one of the reputed traders and processors in the Raisin and Kishmish industry.
• Golden raisins have been treated with sulfur dioxide, to prevent them from darkening. These have an advantage of staying fresh for long if kept in refrigerator and get easily thawed at room temperature.
• Dark raisins are a special variety of raisins. These raisins have a 70 % of pure fructose & provide quick energy on consumption. These raisins are fat free and a good source of fiber & antioxidants.
• Green Raisins are a healthy snack food-cholesterol-free, low in sodium and totally fat-free. They provide many essential vitamins and minerals including iron, potassium, calcium and certain B vitamins. Raisins are a good source of fiber and are rich in antioxidants.
S.Manilal & Co.